FOOD PACKAGING
UFlex plant to produce six billion U-shaped paper straws
With this installation of the new production line, UFlex India’s first company to commission...
FOOD REGULATIONS
When is pizza topping not pizza? Toppings attract higher GTS
The Haryana appellate authority ruled that pizza topping should face 18% GST as its preparation...
Current Topics, National News
FUNCTIONAL FOODS
Mycelial fermentation unlocks new levels of nutrition in plant proteins
Next-generation plant proteins as nutritious as animal proteins are now within reach, thanks to...
VALUE ADDITION
Resistant Starch in Food Industry
Resistant starch is defined as the product of starch and starch degradation. It is similar to...
- Recent Developments
- Bakery & Confectionery
- Food Safety
- Meat & Poultry
Yeast Extract – A Natural Food Ingredient
The flavour and taste-providing ingredients always play a vital role in product acceptance. Yeast...
Defatted Soy Flour in Bakery Products
In developing countries, people subsist mainly on starchy diets leading to malnutrition, and...
FSSAI’s State Food Safety Index 2022 Released: T.N. Stands First
In the recently released FSSAI’s State Food Safety Index 2021-2022, Tamil Nadu secured first...
Symega poised to cater to demands of plant-based food
With a state-of-the-art R&D laboratory and machinery specifically for plant-based food...
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