Arla Foods Ingredients’ Peptigen® IF-3080 approved by EFSA
The European Food Safety Authority (EFSA) approved Arla Foods Ingredients’ Peptigen® IF-3080 for...
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Category: Product Development
High-protein, gluten-free pasta for gluten-intolerants
A faculty member of Chulalongkorn University’s Faculty of Science has researched and...
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Bevzilla Launches India’s 1st Ashwagandha & Turmeric Coffee
Bevzilla, the curator of India’s first Instant Coffee Cubes, have announced the latest addition of...
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Patent for prickly pear juice underway
Prickly pear is a under-utilised fruit, notwithstanding its widespread availability. It may become...
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