The following are some of the recent FSSAI Advisories and Orders issued by the Food Safety and Standards Authority of India (FSSAI) during November-December 2020. You may download the original Orders / Advisories from the direct link, of the FSSAI website, provided along with the text.

S.No.TitlePublished DateDownload
1.Extension of timeline dated 18th June 2020 for the compliance of Food Safety and Standards (Food Product Standards and Food Additives) Fourth Amendment Regulations, 2019 dated 30th October 2019 related to the standards of Packaged Drinking Water (other than Mineral Water)30-12-2020
[0.25 MB]
2.Direction under Section 18(2)(d) read with Section 16 (5) of Food Safety and Standards Act, 2006 dated 07th December 2020 regarding operationalization of certain provisions of draft Food Safety and Standards (Food Product Standards and Food Additive) Amendment Regulations, 202017-12-2020
[0.41 MB]
3.Letter dated 04th December 2020 related to Extension of tenure of Hygiene Rating Agencies recognised by FSSAI for verfification of Hygiene Rating of food establishment04-12-2020
[0.35 MB]
4.Order dated 04th December 2020 related to Revised FSSAI Manual of Methods of Analysis of Foods – Mycotoxins04-12-2020
[1.77 MB]
5.Withdraw of Direction dated 23.09.2020 regarding operationalisation of Draft Food Safety and Standards (Prohibition and Restriction on Sales) Amendment Regulations, 2020 with respect to Prohibition of Blending in Mustard Oil04-12-2020
[1.39 MB]
6.Direction under Section 18 (2) read with Section 16 (5) of the Food Safety an Standards Act, 2006 dated 04th December 2020 regarding operationalization of the Food Safety and Standards (Prohibition and Restrictions on Sales) Amendment Regulations, 2020 relating to incidental presence of Khesari Gram / Dal04-12-2020
[0.62 MB]
7.Order dated 03rd December 2020 related to requirement of Non-GM cum GM free certificate accompanied with imported food consignment03-12-2020
[0.23 MB]
8.Order dated 15th December 2020 on Provision for making online request by FBO in FoSCoS for reinstating the rejected applications for FSSAI Licenses and Registrations16-12-2020
[0.85 MB]
9.Direction under Section 18(2)(d) read with Section 16 (5) of Food Safety and Standards Act, 2006 dated 07th December 2020 regarding operationalization of certain provisions of draft Food Safety and Standards (Food Product Standards and Food Additive) Amendment Regulations, 202017-12-2020
[0.41 MB]
10.Letter dated 04th December 2020 related to Extension of tenure of Hygiene Rating Agencies recognised by FSSAI for verfification of Hygiene Rating of food establishment04-12-2020
[0.35 MB]
11.Order dated 04th December 2020 related to Revised FSSAI Manual of Methods of Analysis of Foods – Mycotoxins04-12-2020
[1.77 MB]
12.Withdraw of Direction dated 23.09.2020 regarding operationalisation of Draft Food Safety and Standards (Prohibition and Restriction on Sales) Amendment Regulations, 2020 with respect to Prohibition of Blending in Mustard Oil04-12-2020
[1.39 MB]
13.Direction under Section 18 (2) read with Section 16 (5) of the Food Safety an Standards Act, 2006 dated 04th December 2020 regarding operationalization of the Food Safety and Standards (Prohibition and Restrictions on Sales) Amendment Regulations, 2020 relating to incidental presence of Khesari Gram / Dal04-12-2020
[0.62 MB]
14.Order dated 03rd December 2020 related to requirement of Non-GM cum GM free certificate accompanied with imported food consignment03-12-2020
[0.23 MB]
15.Office Order dated 25th November 2020 related to Notification of FSSAIs Designated Officer for Central Licensing in Delhi, Rajasthan, Uttrakhand, Himanchal Pradesh and Haryana under Section 36 of FSS Act, 200625-11-2020
[0.02 MB]
16.Order dated 20th November 2020 related to Setting up of Steering Committee vide Order (F.No. 1/Eat Right India/SBCD/FSSAI-2020-21) dated 29.10.202020-11-2020
[0.49 MB]
17.Order dated 29th October 2020 related to Setting up of Sterring Committee and Executive Committee for Eat Right India20-11-2020
[0.68 MB]
18.Direction under Section 16 (5) of Food Safety and Standards Act, 2006 dated 16th November 2020 regarding operationalisation of Food Safety and Standards (Licensing and Registration of Food Businesses) Amendment Regulations, 2020 and Food Safety and Standards (Food Products and Food Additives) Amendment Regulations, 2020 relating to limit of naturally occurring formaldehyde in fresh water and marine fish17-11-2020
[2.51 MB]
19.Order dated 27th October 2020 related to Constitution of Food Safety Coordination Committee (FSCC) for managing food safety emergency situation in the country11-11-2020
[2.46 MB]
20.Order dated 27th October 2020 related to Constitution of Food Safety Risk Assessment Committee (FSRAC) for providing scientific and technical support during food safety emergency situation in the country11-11-2020
[2.41 MB]
21.Order dated 10th November 2020 regarding Method for Total pollen count and plant element in Honey10-11-2020
[0.15 MB]

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