Mycelial fermentation unlocks new levels of nutrition in plant proteins
Next-generation plant proteins as nutritious as animal proteins are now within reach, thanks to...
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Category: World News
Universal Robots to launch 20kg industrial cobot
Called the UR20, the cobot boasts an all-new design based on Universal Robots’ experience in...
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Mars CEO Grant F. Reid decides to retire from Mars
Mars CEO Grant F. Reid has decided to retire from Mars after more than 8 years in the role and 34...
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Bacardi Expands Its Tails Cocktails Professional Range
Bacardi, the world’s largest privately held spirits company, has expanded its pioneering Tails®...
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Morinaga gets registration of “New Food Ingredient” for infant and toddler foods
Its proprietary probiotic Bifidobacterium longum BB536 approved by the NHC of China as ‘new...
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IFFA 2022 trade fair for Meat and Alternative Proteins exceeds expectations
Around 50,000 visitors from 129 countries travelled to Frankfurt am Main for the leading...
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Earth Day: Angel Yeast Ramps Up Sustainable Development Efforts
Angel Yeast, a global yeast and yeast extract manufacturer, announced its plan to make more...
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Plant-based food associations joined forces in a working group
Plant-Based Foods Movement Gains International Momentum with the Formation of the New...
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Carbonzero Certified Butter from Anchor Dairy
Anchor Dairy, the globally-known brand of New Zealand Dairy Co-operative Fonterra, is celebrating...
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New technology for sustainable packaging materials
Using these sustainable packaging materials will significantly add to the 113,000 metric tons of...
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Real Good Foods Opens New Manufacturing Facility
This USDA, gluten-free certified plant is Real Good Foods’ second production facility and is a...
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Mars Wrigley announces first factory 100% powered by renewable energy
Mars Wrigley has announced that its ice cream facility in Steinbourg, France, will become Mars’s...
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